Handbook of Pharmaceutical Excipients - Grand Format

The Handbook of Pharmaceutical Excipients is an internationally acclaimed reference work recognized as one of the most authoritative and comprehensive sources of information on excipients used in pharmaceutical formulation. - Jointly published by the American Pharmacists Association and Pharmaceutical Press, the Royal Pharmaceutical Society's knowledge business. - Written by over 170 pharmaceutical scientists from around the world, expert in the manufacture, analysis, or use of excipients.
- Contains over 420 fully referenced excipient monographs, many including IR, Raman, and NIR spectra. 13 monographs new to this edition, including several amino acids. Existing monographs reviewed. New chapters providing support to the formulator, such as excipient selection guidance for orally inhaled and also injectable formulations. - Information on the uses, chemical and physical properties of excipients systematically collated from a variety of international sources including : primary and secondary literature ; pharmacopeias ; patents ; and manufacturers' data.
- Extensive data provided on the applications, licensing and safety of excipients. - Comprehensively cross-referenced and indexed, with many additional excipients described as related substances. - An international suppliers directory and detailed information on trade names and specific grades or types of excipients commercially available. The Handbook of Pharmaceutical Excipients is an essential resource for formulators in the pharmaceutical industry or in research.