Tomorrow There Will be Apricots - E-book - ePub

Edition en anglais

Jessica Soffer

Note moyenne 
Jessica Soffer - Tomorrow There Will be Apricots.
A heartbreaking debut about family, love, grief and food. Perfect for fans of Joanne Harris' Chocolat and Julia Powell's Julie & Julia. Victoria, eighty... Lire la suite
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Résumé

A heartbreaking debut about family, love, grief and food. Perfect for fans of Joanne Harris' Chocolat and Julia Powell's Julie & Julia. Victoria, eighty and recently bereaved, is lonely and needs to find a way to reconnect with the world. When she starts teaching cooking classes she doesn't expect Lorca, a troubled teenager, to be her first pupil. Lorca is desperate to find a way into her mother's affections and as a last attempt decides to track down the recipe for her ideal meal, an obscure Middle Eastern dish called masgouf.
As Lorca and Victoria form an unexpected bond over almond and pistachio cookies and baklava, they begin to suspect they are connected in more ways than just their love of food.

Caractéristiques

  • Date de parution
    02/05/2013
  • Editeur
  • ISBN
    978-1-4464-9298-7
  • EAN
    9781446492987
  • Format
    ePub
  • Caractéristiques du format ePub
    • Protection num.
      Contenu protégé

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À propos de l'auteur

Biographie de Jessica Soffer

Jessica Soffer earned her MFA at Hunter College. Her work has appeared in Granta, the New York Times, the Wall Street Journal and Vogue. She teaches fiction at Connecticut College and lives in New York. Tomorrow There Will Be Apricots is her first novel.

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