SOLDES
Jusqu'à -70% sur une sélection d'articles*
Volksrezepte Grillen & BBQ - 50 Burger Recipes. 50 great burger recipes to grill and enjoy
Par :Formats :
Disponible dans votre compte client Decitre ou Furet du Nord dès validation de votre commande. Le format ePub est :
- Compatible avec une lecture sur My Vivlio (smartphone, tablette, ordinateur)
- Compatible avec une lecture sur liseuses Vivlio
- Pour les liseuses autres que Vivlio, vous devez utiliser le logiciel Adobe Digital Edition. Non compatible avec la lecture sur les liseuses Kindle, Remarkable et Sony
, qui est-ce ?Notre partenaire de plateforme de lecture numérique où vous retrouverez l'ensemble de vos ebooks gratuitement
Pour en savoir plus sur nos ebooks, consultez notre aide en ligne ici
C'est si simple ! Lisez votre ebook avec l'app Vivlio sur votre tablette, mobile ou ordinateur :
- Nombre de pages63
- FormatePub
- ISBN978-3-7575-6598-5
- EAN9783757565985
- Date de parution10/07/2023
- Protection num.pas de protection
- Taille1 Mo
- Infos supplémentairesepub
- ÉditeurHeinz Siegfried Pestner
Résumé
Welcome to my book "50 Burger Recipes" from the book series "Grilling and BBQ People's Recipes". My name is Marc Schommertz and I am not only a passionate author, but also an enthusiastic hobby cook. In this book, I would like to present you with a variety of delicious burger grill recipes that have been specially developed for the grill.
Burgers have become a true icon of international cuisine over the last few decades.
Originally created in the USA, burgers have now spread all over the world and are now an integral part of any good meal plan. But what makes a good burger? What are the differences between the different types of burgers? And how can we round off our burgers perfectly with the right toppings, sauces and toppings? The main part of this book consists of 50 varied grilling recipes that have been specially developed for the grill.
Here you will find classic burgers such as the cheese burger and the BBQ bacon burger, but also creative variations such as the mushroom Swiss burger or the guacamole burger. Each recipe is explained in detail and includes all the ingredients and steps needed to prepare the perfect burger. I hope this book will help you expand your cooking skills and discover new flavors on the grill. Whether you are a seasoned grill master or just taking your first steps in the world of grilling, Burger Recipes will provide you with a wealth of ideas and inspiration. I hope you enjoy reading and trying out the recipes.
Be amazed by the flavors and combinations and enjoy the world of grilled burgers!
Originally created in the USA, burgers have now spread all over the world and are now an integral part of any good meal plan. But what makes a good burger? What are the differences between the different types of burgers? And how can we round off our burgers perfectly with the right toppings, sauces and toppings? The main part of this book consists of 50 varied grilling recipes that have been specially developed for the grill.
Here you will find classic burgers such as the cheese burger and the BBQ bacon burger, but also creative variations such as the mushroom Swiss burger or the guacamole burger. Each recipe is explained in detail and includes all the ingredients and steps needed to prepare the perfect burger. I hope this book will help you expand your cooking skills and discover new flavors on the grill. Whether you are a seasoned grill master or just taking your first steps in the world of grilling, Burger Recipes will provide you with a wealth of ideas and inspiration. I hope you enjoy reading and trying out the recipes.
Be amazed by the flavors and combinations and enjoy the world of grilled burgers!
