Ancient Healthy Recipes for Modern Plates -- The Real Mediterranean Diet Unveiled - E-book - ePub

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 James C. Tanner - Ancient Healthy Recipes for Modern Plates -- The Real Mediterranean Diet Unveiled.
The Mediterranean diet has long been celebrated as a gold standard for health conscious individuals seeking a balanced and flavorful approach to nutrition.... Lire la suite
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Résumé

The Mediterranean diet has long been celebrated as a gold standard for health conscious individuals seeking a balanced and flavorful approach to nutrition. Long recognized for being a heart healthy, arthritis friendly, longevity promoting, and balanced weight supporting, the Mediterranean Diet is made up of dishes from Spain to Lebanon. The Mediterranean Sea served as a bustling trade route, facilitating the exchange of foods and culinary techniques among diverse cultures.
Spices, grains, and fruits from distant lands found their way into the Mediterranean diet, enriching its flavor palette. In "Ancient Healthy Recipes for Modern Plates -- The Real Mediterranean Diet Unveiled" you will discover old world recipes for foods such as Baba Ganoush, Greek Tzatziki, Hummus, Spanakopita, Mussels in Tomato Sauce, Labneh, Fattoush, Mediterranean Chickpea Salad, Caprese Salad, Roasted Vegetable Salad, Mediterranean Quinoa Salad, Greek Avgolemono Soup, Italian Wedding Soup, Turkish Red Lentil Soup, Grilled Salmon with Lemon and Dill, Trout Almandine, Mediterranean Stuffed Salmon, Sardine Pasta with Tomatoes and Olives, Greek Chicken Souvlaki, Chicken Shawarma, Moroccan Chicken Tagine, Spanish Chicken Paella, Mediterranean Stuffed Chicken Breast, Turkey and Chickpea Stew, Grilled Lamb Kebabs, Moussaka, Lamb Souvlaki, Lebanese Beef Shawarma, Italian Beef and Vegetable Stir-Fry, Tuna and White Bean Salad, Mediterranean Shrimp Scampi, Sardine Bruschetta, Sausage and Spinach Stuffed Mushrooms, Mediterranean Sausage and Chickpea Salad, Roasted Mediterranean Vegetables, Sicilian-Style Broccoli, Turkish Eggplant Salad (Patlican Salatasi), Sesame Roasted Asparagus, Mediterranean Stuffed Tomatoes, Traditional Greek Pita Bread, Italian Focaccia, Moroccan Khobz Bread, Turkish Pide, Spanish Pan con Tomate, Lebanese Manoush Za'atar Bread, Italian Ciabatta, Turkish Simit, Moroccan Harcha, Italian Grissini, Greek Olive Bread (Kalamata Olive Bread, Egyptian Aish Baladi, Italian Taralli, Moroccan Batbout, Turkish Sesame Simit Rings, and so many more.
Old world recipes for those who want to avoid prepared fast foods and eat healthier freshly prepared meals, the way your grandparents made them.

Caractéristiques

  • Date de parution
    01/04/2024
  • Editeur
  • ISBN
    8224502943
  • EAN
    9798224502943
  • Format
    ePub
  • Caractéristiques du format ePub
    • Protection num.
      pas de protection

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À propos de l'auteur

Biographie de James C. Tanner

James C. Tanner is a highly published writer, who has written and published for over 38 years. He has written and taught under contract, business skills development programs for clients such as, The Government of Canada. He is a former professional Investigator who specialized in cult/occult related matters, with a targeted focus on the ritual slaughter of animals. With a writing portfolio which includes many genres, James C.
Tanner has written heavily in areas of business, relationships, psychology, personal motivation and human interest. Over the course of years, James C. Tanner has published almost exclusively under pen names utilizing 5 different pen names, each assigned to specific writing genres.  In recent years, he has begun to publish under his own name. Today, James C. Tanner lives the quiet life of a writer tucked away in the vineyard country of Kelowna, British Columbia, Canada.

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