Rose's Baking Basics - 100 Essential Recipes, with More Than 600 Step-by-Step Photos - E-book - ePub

Name: Rose's Baking Basics
Price: 19.99 EUR
Author: Rose Levy Beranbaum
ISBN: 9780544816213

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Rose Levy Beranbaum

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Rose Levy Beranbaum - Rose's Baking Basics - 100 Essential Recipes, with More Than 600 Step-by-Step Photos.

The ultimate baking book for everyone from best-selling author and "diva of desserts" Rose Levy Beranbaum In this book of no-fuss recipes everyone should... Lire la suite

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The ultimate baking book for everyone from best-selling author and "diva of desserts" Rose Levy Beranbaum In this book of no-fuss recipes everyone should know, trusted baking expert Rose Levy Beranbaum guides you through every recipe for can't-fail results-with a streamlined, simplified approach and more than 600 mouthwatering and instructive photos. Whether you're a baking enthusiast or just want to whip up the occasional treat, you will be able to easily make perfect brownies, banana bread, holiday pies, birthday cakes, homemade bread, and more, with recipes including: Chocolate Sheet Cake with Ganache Frosting, Peanut Butter and Jelly Thumbprints, Beer Bread, Apple Walnut Muffins, Peach Cobbler, Milk Chocolate Caramel Tart, and more.
Throughout, Rose shares her unique tips and methods for unlocking the secrets to the best flavors and foolproof results, for a treasury of essential recipes you'll use forever.

Date de parution

25/09/2018
Editeur

Harvest
ISBN

978-0-544-81621-3
EAN

9780544816213
Format

ePub
Nb. de pages

400 pages

Caractéristiques du format ePub
- Pages
  
  400
- Protection num.
  
  Contenu protégé

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Biographie de Rose Levy Beranbaum

Rose Levy Beranbaum is an internationally known food and baking expert whose books have been translated into Mandarin Chinese, Czech, Russian, and Spanish. She has been called the "diva of desserts, " "the most meticulous cook who ever lived, " and a "legendary baker." She has published thirteen books, many of them award winners, including The Cake Bible (IACP's Cookbook of the Year and an IACP Cookbook Hall of Fame book), Rose's Heavenly Cakes (IACP's Cookbook of the Year), and Rose's Christmas Cookies (winner of the James Beard Award). Rose has mentored many aspiring bakers, has written for all the major food magazines, and had a long-running PBS Show called Baking Magic with Rose. She is also a designer of equipment for baking and cooking.
Her popular blog, Real Baking with Rose, has created an international community of bakers. She lives in New Jersey with her husband, Woody Wolston.