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Murder at the Artisan Cheese Festival: A Cozy Mystery of Greed and Lies
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- FormatePub
- ISBN8235831421
- EAN9798235831421
- Date de parution07/06/2026
- Protection num.pas de protection
- Infos supplémentairesepub
- ÉditeurIoakim Ioakim
Résumé
When renowned cheese monger Margot Dubois arrives at the prestigious Fromage Artisan Festival in the picturesque village of Brie-sur-Mont, she expects to celebrate the finest aged cheddars and creamy bries. Instead, she discovers the festival's most celebrated judge dead in a walk-in cheese cave, a prized truffle tucked in his mouth, and a web of secrets that someone will kill to protect. Margot, a thirty-something culinary detective with an encyclopedic knowledge of dairy arts, finds herself reluctantly drawn into the investigation when local police arrest her dear friend Pierre for the murder.
The victim, internationally acclaimed cheese critic Reginald Blackwood, had planned to expose a massive fraud scheme involving counterfeit aged cheeses worth millions. As Margot peels back layers of deception, she uncovers that Blackwood's murder is connected to a sophisticated network of food forgery, family betrayals, and decades-old grudges buried beneath the genteel surface of the artisan cheese world.
The festival grounds become a labyrinth of suspicion, where each vendor's stall holds secrets and every connoisseur has something to hide. From the bustling farmer's market filled with the pungent aroma of aged goudas to the exclusive VIP tasting rooms where million-dollar deals are negotiated over glasses of champagne, Margot navigates a dangerous landscape where authenticity is priceless and deception is an art form.
The autumn leaves drift past colorful tents while beneath the surface, tensions simmer like milk slowly coming to a boil. As Margot delves deeper, she discovers that Blackwood had been systematically destroying reputations and careers through his scathing reviews, but his final critique was meant to expose the biggest fraud in culinary history. Someone among the festival's elite guests - the wealthy collectors, the passionate artisans, the ambitious distributors - will do anything to keep their counterfeit empire from crumbling.
When Margot receives anonymous threats written in cheese cultures and finds her own cheese stall vandalized, she realizes she's not just solving a murder; she's become the next target. With the festival's closing ceremony approaching and evidence mysteriously disappearing from the crime scene, Margot must unravel the truth before the real killer strikes again. But when she discovers that the key to solving the murder lies in a decades-old family secret involving Blackwood's own daughter, Margot faces an impossible choice: expose the truth and destroy innocent lives, or let a killer walk free among the fromage.
Can she trust her own instincts when everyone around her seems to be hiding something, and how far will she go to uncover what really happened in that cheese cave?
The victim, internationally acclaimed cheese critic Reginald Blackwood, had planned to expose a massive fraud scheme involving counterfeit aged cheeses worth millions. As Margot peels back layers of deception, she uncovers that Blackwood's murder is connected to a sophisticated network of food forgery, family betrayals, and decades-old grudges buried beneath the genteel surface of the artisan cheese world.
The festival grounds become a labyrinth of suspicion, where each vendor's stall holds secrets and every connoisseur has something to hide. From the bustling farmer's market filled with the pungent aroma of aged goudas to the exclusive VIP tasting rooms where million-dollar deals are negotiated over glasses of champagne, Margot navigates a dangerous landscape where authenticity is priceless and deception is an art form.
The autumn leaves drift past colorful tents while beneath the surface, tensions simmer like milk slowly coming to a boil. As Margot delves deeper, she discovers that Blackwood had been systematically destroying reputations and careers through his scathing reviews, but his final critique was meant to expose the biggest fraud in culinary history. Someone among the festival's elite guests - the wealthy collectors, the passionate artisans, the ambitious distributors - will do anything to keep their counterfeit empire from crumbling.
When Margot receives anonymous threats written in cheese cultures and finds her own cheese stall vandalized, she realizes she's not just solving a murder; she's become the next target. With the festival's closing ceremony approaching and evidence mysteriously disappearing from the crime scene, Margot must unravel the truth before the real killer strikes again. But when she discovers that the key to solving the murder lies in a decades-old family secret involving Blackwood's own daughter, Margot faces an impossible choice: expose the truth and destroy innocent lives, or let a killer walk free among the fromage.
Can she trust her own instincts when everyone around her seems to be hiding something, and how far will she go to uncover what really happened in that cheese cave?
