Drops from the Sun. Passport to Passion, #1

When a budding chef flies to Italy to settle her grandmother's estate, she becomes entangled in true love for the first time... and a divisive criminal plot to eradicate her family legacy.  More than anything, Anna Blake wants to to earn a Michelin star for her restaurant and put her rural hometown on the culinary map. Unfortunately, her current menu and her anxiety both hold her back. When her grandmother passes away, Anna drops everything to travel to Italy to finalize her inheritance of a lemon grove.
While in Amalfi, she meets the handsome and caring, Lorenzo, the eldest son of local lemon grove farmers. His cool, blue stare both calms her nerves and stirs powerful emotions, pulling Anna into the orbit of his rustic charm. With Lorenzo's help, Anna learns how to care for her new grove and in the process falls for her new mentor. Will he love her for all that she is -- even her deepest secret? Lorenzo comes with baggage of his own: an ex who wants him back and a conniving uncle with criminal ties who also runs a rival lemon business.
As Anna and Lorenzo's relationship blossoms, turbulence between them ensues. Anna not only learns family recipes that inspire a new menu for her restaurant, but also that Lorenzo's uncle will stop at nothing to acquire her family farm. Anna must navigate the uncertainty of Lorenzo's intentions, shadowy criminal scheming, and face her worst fears if she wants to save her farm and the relationship with the man she believes is the one.