Dairy-free Food for Kids - More than 100 quick and easy recipes for lactose intolerant children - E-book - ePub

Edition en anglais

Note moyenne 
Full of delicious ideas so that children who are lactose intolerant never need miss out on the joy of eating good food. Includes tasty recipes for basic... Lire la suite
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Résumé

Full of delicious ideas so that children who are lactose intolerant never need miss out on the joy of eating good food. Includes tasty recipes for basic dairy-free staples, everyday meals and treats and special occasions. All the recipes are quick and easy to make, and perfect for family dinners too with tasty recipes including Spicy Squash Hummus, Mac with No Cheese, Peanutty Noodles, Maple Caramel Fro-yo and Easy Chocolate & Cherry Cake, the choice is endless!

Caractéristiques

  • Date de parution
    02/08/2015
  • Editeur
  • ISBN
    978-0-600-63179-8
  • EAN
    9780600631798
  • Format
    ePub
  • Caractéristiques du format ePub
    • Protection num.
      Contenu protégé

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À propos de l'auteur

Biographie de Nicola Graimes

Nicola Graimes has been editing and writing books on the subject of healthy nutrition for children for the past 19 years. Nicola is particularly interested in healthy eating, organic food and children's diets, and her unpretentious, contemporary style of cooking is very much in touch with the requirements of modern parents. Nicola Graimes has had many books published in the UK including The Baby Cookbook, The Toddler Cookbook, Foods that Heal Cookbook, and The Vegan Cookbook.
Nicola was editor of the UK's Vegetarian Living Magazine and The Vegetarian, the monthly magazine published on behalf of The Vegetarian Society. She has also written for The Sunday Express and is a member of The Guild of Food Writers. Nicola Graimes is a young, contemporary cook and is in touch with the requirements of modern parents. She knows what works and what doesn't, and is fully up-to-date with the latest nutritional information and ingredients.

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