Biotechnological Progress and Beverage Consumption. Volume 19, The Science of Beverages

Par : Alexandru Mihai Grumezescu, Alina Maria Holban
  • Paiement en ligne :
    • Livraison à domicile ou en point Mondial Relay estimée à partir du 29 septembre
      Cet article sera commandé chez un fournisseur et vous sera envoyé 25 jours après la date de votre commande.
    • Retrait Click and Collect en magasin gratuit
  • Nombre de pages521
  • FormatGrand Format
  • PrésentationBroché
  • Poids1.13 kg
  • Dimensions19,3 cm × 23,5 cm × 2,6 cm
  • ISBN978-0-12-816678-9
  • EAN9780128166789
  • Date de parution01/01/2020
  • ÉditeurAcademic press

Résumé

Understand consumer trends and scientific advancements of biotechnology for the improvement of beverages. Biotechnological Progress and Beverage Consumption, a volume in The Science of Beverages series, is a scientific resource that discusses current and emerging advancements in technologies and novel applications to help researchers understand and apply the latest techniques to improve beverages based on the consumer demand.
This is a reliable reference that explores how beverages have improved through biotechnology making it useful for new researchers and provides technical information to improve professional development in a competitive market. Topics include a broad range of trends, where some of the most advancements have been made, such as improvement in bioactive concentration, probiotics, green technologies in fermentation, and clarification processes.
Key Features : Provides technical aspects of bioprocesses for a deeper understanding of product creation ; Presents modeling and simulation examples for quality control and safety of fermented beverages ; Includes research methods and analysis to improve product development including texture and flavor.
Alexandru Mihai Grumezescu is a lecturer in the Department of Science and Engineering of Oxide Materials and Nanomaterials, at the Faculty of Applied Chemistry and Materials Science, Politehnica University of Bucharest, Romania. He is an experienced researcher and editor in the field of nano and biostructures. He is the editor-in-chief of two international open access journals : Biointerface Research in Applied Chemistry, and Letters in Applied NanoBioScience.
Dr. Grumezescu has published more than 200 peer-reviewed papers, authored nine books and has served as editor on more than 50 scholarly books. Alina-Maria Holban is a lecturer in Microbiology and Immunology, at the Faculty of Biology, University of Bucharest and associate researcher at the University Politehnica of Bucharest, Romania. Her primary area of research is the development of bionanomaterials with antimicrobial applications.
Dr. Holban has published over 75 papers in peer-reviewed journals, 42 conference/ symposia proceedings, and has edited 22 books.