World Cuisine at Home: International Family Menus & Recipes From Around the World

Par : Holly Sinclair
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  • FormatePub
  • ISBN978-1-393-13693-4
  • EAN9781393136934
  • Date de parution26/02/2021
  • Protection num.pas de protection
  • Infos supplémentairesepub
  • ÉditeurRelay Publishing

Résumé

Visit the world without leaving home. Taste the food and flavors from countries near and far. "Travel" to a different country ever week. Book Features:. over 250 recipes and 90 different countries and regions. complete menus with recipes. cooking times and strategies. no specialized equipment. no hard-to-find ingredients. family friendly food sure to please most American palates. recipes are easy to make Included recipes include West African Hkatenkwan, Japanese Kastutera, Indonesian Gado, Micronesian Chicken Kelaguen, Bulgarian Banitza, Maltese Timpana, Portuguese Shrimp Piri-Piri, Finnish Lohipiirakka, Scottish Cock-a-Leekie, Armenian Bourma, Canadian Tourtière, Puerto Rican Arroz Amarillo, Columbian Papas Chorreadas, In the United States: Real Texan Chili, Hawaiian Poke, and Boston Cream Pie, and more! revised cover 2024
Visit the world without leaving home. Taste the food and flavors from countries near and far. "Travel" to a different country ever week. Book Features:. over 250 recipes and 90 different countries and regions. complete menus with recipes. cooking times and strategies. no specialized equipment. no hard-to-find ingredients. family friendly food sure to please most American palates. recipes are easy to make Included recipes include West African Hkatenkwan, Japanese Kastutera, Indonesian Gado, Micronesian Chicken Kelaguen, Bulgarian Banitza, Maltese Timpana, Portuguese Shrimp Piri-Piri, Finnish Lohipiirakka, Scottish Cock-a-Leekie, Armenian Bourma, Canadian Tourtière, Puerto Rican Arroz Amarillo, Columbian Papas Chorreadas, In the United States: Real Texan Chili, Hawaiian Poke, and Boston Cream Pie, and more! revised cover 2024
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