What's for Dinner in One Pot?. 100 Delicious Recipes, 10 Weekly Meal Plans, In One Pan or Slow Cooker!
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- Nombre de pages224
- FormatePub
- ISBN978-0-00-856772-9
- EAN9780008567729
- Date de parution28/09/2023
- Protection num.Adobe DRM
- Infos supplémentairesepub
- ÉditeurHarperCollins
Résumé
The second book in the Sunday Times bestselling What's For Dinner? series by Sarah Rossi!
Welcome to your new favourite family cookbook!
With 10 weekly meal plans and shopping lists for 100 tasty, triple-tested recipes - all cooked in just one pan - making dinner has never been simpler.
Whether you're reaching for your slow cooker, pan or baking sheet, this book is packed full of crowd-pleasing dishes for even the fussiest eaters.
From Comfort Food and Piles of Pasta, to Bakes and Breads, Speedy Suppers, Meat-free Meals and Weekend Breakfasts, you'll find yourself turning to this book week after week. This is real food to make and share, big on taste and completely fuss-free!
From Comfort Food and Piles of Pasta, to Bakes and Breads, Speedy Suppers, Meat-free Meals and Weekend Breakfasts, you'll find yourself turning to this book week after week. This is real food to make and share, big on taste and completely fuss-free!
The second book in the Sunday Times bestselling What's For Dinner? series by Sarah Rossi!
Welcome to your new favourite family cookbook!
With 10 weekly meal plans and shopping lists for 100 tasty, triple-tested recipes - all cooked in just one pan - making dinner has never been simpler.
Whether you're reaching for your slow cooker, pan or baking sheet, this book is packed full of crowd-pleasing dishes for even the fussiest eaters.
From Comfort Food and Piles of Pasta, to Bakes and Breads, Speedy Suppers, Meat-free Meals and Weekend Breakfasts, you'll find yourself turning to this book week after week. This is real food to make and share, big on taste and completely fuss-free!
From Comfort Food and Piles of Pasta, to Bakes and Breads, Speedy Suppers, Meat-free Meals and Weekend Breakfasts, you'll find yourself turning to this book week after week. This is real food to make and share, big on taste and completely fuss-free!
