The Pioneer Woman Cooks—Super Easy! - 120 Shortcut Recipes for Dinners, Desserts, and More - E-book - ePub

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Ree Drummond - The Pioneer Woman Cooks—Super Easy! - 120 Shortcut Recipes for Dinners, Desserts, and More.
#1 New York Times bestsellerBring the family together-and take it easy on yourself!Between my family, my website, my cookbooks, and my TV show, I make... Lire la suite
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Résumé

#1 New York Times bestsellerBring the family together-and take it easy on yourself!Between my family, my website, my cookbooks, and my TV show, I make a lot of food around here! And as much as I've always loved cooking (and of course, eating!), it seems that more and more these days, I'm looking for ways to simplify my life in the kitchen. I find myself gravitating toward recipes that are delicious but don't require a lot of prep or fuss, because they free me up to have more time (and energy) for other areas of my life.
This also makes cooking less of a chore and more of a pleasure-exactly what cooking should be!The Pioneer Woman Cooks-Super Easy! will free you up and transform your cooking life as well, with 120 recipes that range from effortless breakfasts to breezy skillet meals to speedy soups to ready-in-minutes Tex-Mex delights, so you'll have lots of options for any given meal. Many recipes in this cookbook call for step-saving (and sanity-saving) shortcuts that will revolutionize the time you spend making meals for your family, and all of them are utterly scrumptious! I've absolutely fallen in love with this new generation of recipes, including Butter Pecan French Toast, Buffalo Chicken Totchos, Speedy Dumpling Soup, Broccoli-Cheese Stromboli (so great for kids!), and an entire section of pastas and grains, such as One-Pot Sausage Pasta and colorful and fresh Hawaiian Shrimp Bowls.
You'll find yummy meals such as Pepperoni Fried Rice, Chicken-Fried Steak Fingers, and ultra-tasty Chicken Curry in a Hurry .

Caractéristiques

  • Date de parution
    19/10/2021
  • Editeur
  • ISBN
    978-0-06-296277-5
  • EAN
    9780062962775
  • Format
    ePub
  • Nb. de pages
    384 pages
  • Caractéristiques du format ePub
    • Pages
      384
    • Protection num.
      Contenu protégé

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À propos de l'auteur

Biographie de Ree Drummond

Ree Drummond is the author of seven #1 New York Times bestselling cookbooks in the Pioneer Woman Cooks series, the New York Times bestsellers Frontier Follies and The Pioneer Woman: Black Heels to Tractor Wheels, and many bestselling children's books. Her award-winning website, The Pioneer Woman, was founded in 2006, and her top-rated cooking show, The Pioneer Woman, premiered on Food Network in 2011.
In the years that followed, Ree launched The Pioneer Woman Magazine, a well-loved line of kitchen and home products at Walmart, and a restaurant, bakery, store, and other businesses in her hometown of Pawhuska, Oklahoma. She lives on a working ranch with her husband, Ladd, and has five adult kids who come home for family meals whenever they can!

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