14,99 €
The Happy Pear. Make healthy eating easy with this vegetarian cookbook full of delicious recipes for everyday
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- Nombre de pages240
- FormatePub
- ISBN978-1-84488-376-9
- EAN9781844883769
- Date de parution28/01/2016
- Protection num.Adobe DRM
- Infos supplémentairesepub
- ÉditeurPENGUIN
Résumé
THE IRISH NO.1 BESTSELLING COOKBOOK! DELICIOUS PLANT-BASED, RECIPES LOVED BY VEGETARIAN AND MEAT-EATERS ALIKE!'These lovely boys always create incredibly tasty food' Jamie Oliver Let's face it: while we want to eat more fruit and veg, we sometimes fall short because we're not sure how to turn all that great produce into delicious meals. Welcome to the Happy Pear way of eating - healthy but never worthy, easy but never dull, and packed with mind-blowing flavour.
The Happy Pear opened ten years ago when twins David and Stephen Flynn, passionate about starting a food revolution in their hometown, took over their local fruit and veg shop and opened acafé that would become a huge success. Their first cookbook is full of irresistible plant-based recipes including: - Everyday breakfasts like their happy heart pancakes or mega muesli- Lunches and dinners such as a mouth-watering avocado and tomato toastie or Mexican leek and black bean chilli- Scrumptious yet wholesome sweet treats including a white chocolate raspberry cheesecakeDavid and Stephen also tell their story (how they transformed from jocks to hippies before finally finding their groove) and share their top tips for maximizing taste and goodness in food in your own home.
'The poster boys for a healthy way of life' Sunday Times 'Proper good food .
The Happy Pear opened ten years ago when twins David and Stephen Flynn, passionate about starting a food revolution in their hometown, took over their local fruit and veg shop and opened acafé that would become a huge success. Their first cookbook is full of irresistible plant-based recipes including: - Everyday breakfasts like their happy heart pancakes or mega muesli- Lunches and dinners such as a mouth-watering avocado and tomato toastie or Mexican leek and black bean chilli- Scrumptious yet wholesome sweet treats including a white chocolate raspberry cheesecakeDavid and Stephen also tell their story (how they transformed from jocks to hippies before finally finding their groove) and share their top tips for maximizing taste and goodness in food in your own home.
'The poster boys for a healthy way of life' Sunday Times 'Proper good food .
A propos de David Flynn
