The Best of Rose Elliot: The Ultimate Vegetarian Collection - E-book - Epub fixed layout

Edition en anglais

Note moyenne 
'Vegetarians often miss out. But Rose Elliot's menu means you won't have to.' - Eat InFeatured in The Guardian's 10 Best 10-minute meals!Rose Elliot is... Lire la suite
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Résumé

'Vegetarians often miss out. But Rose Elliot's menu means you won't have to.' - Eat InFeatured in The Guardian's 10 Best 10-minute meals!Rose Elliot is the definitive voice in vegetarian cookery and her recipes have been enjoyed and shared by generation. With her wealth of experience, she brings vegetarian food to life with colour, vibrancy, and flavour, making it simple and accessible for all. In The Best of Rose Elliot you will find recipes selected from two of Rose's best-loved books - Veggie Chic and Vegetarian Supercook.
With sumptuous photography throughout, this elegant collection is a delicious showcase of Rose's favourite dishes. Whether it's an after-work meal for the family that can be cooked in under 30 minutes, ideas for entertaining with ease, classics reworked with an exciting twist or even ideas for how to stay slim while eating mouth-watering meals, here you'll find simple-to-follow recipes to prepare at home without any fuss.
This vegetarian collection is Rose Elliot at her best - simple, fresh, and delicious recipes in one delightful cookbook. Contents includes... StartersSoups & SaladsClassics with a twistMidweek MealsDinners to ImpressAl FrescoParties & CelebrationsSide DishesDesserts & CakesNotes on ingredientsNotes on the recipes...and much more!

Caractéristiques

  • Date de parution
    02/06/2013
  • Editeur
  • ISBN
    978-0-600-62794-4
  • EAN
    9780600627944
  • Format
    Epub fixed layout
  • Caractéristiques du format Epub fixed layout
    • Protection num.
      Contenu protégé

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À propos de l'auteur

Biographie de Rose Elliot

Rose Elliot is a worldwide bestselling author. In 1999 she was honoured to receive the MBE from the Queen 'for services to vegetarian cookery', and in 2002 became a patron of The Vegetarian Society in the UK.

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