The Best American Food and Travel Writing 2024

Par : Padma Lakshmi, Jaya Saxena
Offrir maintenant
Ou planifier dans votre panier
Disponible dans votre compte client Decitre ou Furet du Nord dès validation de votre commande. Le format ePub protégé est :
  • Compatible avec une lecture sur My Vivlio (smartphone, tablette, ordinateur)
  • Compatible avec une lecture sur liseuses Vivlio
  • Pour les liseuses autres que Vivlio, vous devez utiliser le logiciel Adobe Digital Edition. Non compatible avec la lecture sur les liseuses Kindle, Remarkable et Sony
  • Non compatible avec un achat hors France métropolitaine
Logo Vivlio, qui est-ce ?

Notre partenaire de plateforme de lecture numérique où vous retrouverez l'ensemble de vos ebooks gratuitement

Pour en savoir plus sur nos ebooks, consultez notre aide en ligne ici
C'est si simple ! Lisez votre ebook avec l'app Vivlio sur votre tablette, mobile ou ordinateur :
Google PlayApp Store
  • Nombre de pages240
  • FormatePub
  • ISBN978-0-06-337065-4
  • EAN9780063370654
  • Date de parution22/10/2024
  • Protection num.Adobe DRM
  • Infos supplémentairesepub
  • ÉditeurMariner Books

Résumé

A collection of the year's top food and travel writing, selected by the trailblazing New York Times bestselling author and Emmy-nominated host of Taste the Nation and Top Chef Padma Lakshmi."Food and travel are natural companions, " writes guest editor Padma Lakshmi. From this pairing comes "the possibility of seeing anew, of examining how we make and assign meaning." The essays in this year's Best American Food and Travel Writing circle the world-from Dakar in Senegal, to Michoacán in south-central Mexico, to the Camino de Santiago in Spain-and deepen our understanding of our place in it.
An ode to the American grilled cheese spurs the desire to find beauty in the smallest daily activities. An obsessive odyssey for the perfect Chinese food blossoms into a heart-wrenching search for a lost childhood. Bold and insightful, joyful and moving, this collection celebrates the experiences that connect us all. The Best American Food and Travel Writing 2024 includes C PAM ZHANG . LIGAYA MISHAN .
KIESE LAYMON . MARIAN BULL . MAYUKH SEN . BEN TAUB . AND OTHERS
A collection of the year's top food and travel writing, selected by the trailblazing New York Times bestselling author and Emmy-nominated host of Taste the Nation and Top Chef Padma Lakshmi."Food and travel are natural companions, " writes guest editor Padma Lakshmi. From this pairing comes "the possibility of seeing anew, of examining how we make and assign meaning." The essays in this year's Best American Food and Travel Writing circle the world-from Dakar in Senegal, to Michoacán in south-central Mexico, to the Camino de Santiago in Spain-and deepen our understanding of our place in it.
An ode to the American grilled cheese spurs the desire to find beauty in the smallest daily activities. An obsessive odyssey for the perfect Chinese food blossoms into a heart-wrenching search for a lost childhood. Bold and insightful, joyful and moving, this collection celebrates the experiences that connect us all. The Best American Food and Travel Writing 2024 includes C PAM ZHANG . LIGAYA MISHAN .
KIESE LAYMON . MARIAN BULL . MAYUKH SEN . BEN TAUB . AND OTHERS
Tomatoes for Neela
Padma Lakshmi, Juana Martinez-Neal
E-book
10,31 €