Slow Cooker Revolution Volume 2: The Easy - Prep Edition. 200 All - New, Ground - Breaking Recipes
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- Nombre de pages336
- FormatePub
- ISBN978-1-936493-76-0
- EAN9781936493760
- Date de parution01/09/2013
- Protection num.Adobe DRM
- Taille35 Mo
- Infos supplémentairesepub
- ÉditeurAmerica's Test Kitchen
Résumé
Discover even more crowd-pleasing slow cooker recipes-all developed and approved by the experts at America's Test Kitchen The test cooks at America's Test Kitchen have worked their magic again, developing and perfecting an all-new collection of 200 slow-cooker recipes. With this volume, we looked at this must-have appliance in new ways to truly maximize its potential. You'll learn how to make a host of dishes like Garlicky Shrimp, Chicken Soft Tacos, and Flourless Chocolate Cake-recipes you'd never expect to see coming out of a slow cooker.
The moist heat of the slow cooker is tailor-made to serve up flavorful stews, chilis, and braises (and don't worry-we've included a good number of these), but with our smart strategies and clever ingredient selections, we were also able to pull off spice-rubbed roast chicken, ziti with meaty ragu, rare roast beef, poached salmon, and even cheesecake.
The moist heat of the slow cooker is tailor-made to serve up flavorful stews, chilis, and braises (and don't worry-we've included a good number of these), but with our smart strategies and clever ingredient selections, we were also able to pull off spice-rubbed roast chicken, ziti with meaty ragu, rare roast beef, poached salmon, and even cheesecake.
Discover even more crowd-pleasing slow cooker recipes-all developed and approved by the experts at America's Test Kitchen The test cooks at America's Test Kitchen have worked their magic again, developing and perfecting an all-new collection of 200 slow-cooker recipes. With this volume, we looked at this must-have appliance in new ways to truly maximize its potential. You'll learn how to make a host of dishes like Garlicky Shrimp, Chicken Soft Tacos, and Flourless Chocolate Cake-recipes you'd never expect to see coming out of a slow cooker.
The moist heat of the slow cooker is tailor-made to serve up flavorful stews, chilis, and braises (and don't worry-we've included a good number of these), but with our smart strategies and clever ingredient selections, we were also able to pull off spice-rubbed roast chicken, ziti with meaty ragu, rare roast beef, poached salmon, and even cheesecake.
The moist heat of the slow cooker is tailor-made to serve up flavorful stews, chilis, and braises (and don't worry-we've included a good number of these), but with our smart strategies and clever ingredient selections, we were also able to pull off spice-rubbed roast chicken, ziti with meaty ragu, rare roast beef, poached salmon, and even cheesecake.



