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Raising Turkeys for Beginners: Raising Heritage & Meat Breeds

Par : Buck Cobbett
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  • FormatePub
  • ISBN8231012633
  • EAN9798231012633
  • Date de parution26/08/2025
  • Protection num.pas de protection
  • Infos supplémentairesepub
  • ÉditeurWalzone Press

Résumé

Dreaming of raising your own turkeys for fresh, delicious meat or to preserve heritage breeds? Whether you're a backyard hobbyist or aspiring small-scale farmer, getting started can feel overwhelming without the right guidance. This beginner-friendly guide takes you step by step through the essentials of turkey farming. From understanding the difference between heritage and commercial breeds to building the right housing, you'll gain the confidence to create a thriving flock.
You'll also learn how to feed your turkeys for growth, keep them healthy year-round, and prepare for breeding and hatching with success. Inside this book, you'll discover: Understanding Turkey Breeds - Explore heritage and commercial turkeys to find the perfect fit for your goals. Housing Your Turkeys - Learn how to design safe, comfortable living spaces that keep your flock stress-free. Feeding for Growth - Get clear strategies on nutrition, feeding practices, and supplements for stronger, healthier birds.
Keeping Your Turkeys Healthy - Recognize common health issues and take proactive steps to prevent disease. Breeding and Hatching - Master the essentials of selecting breeding pairs and managing incubation. Seasonal Management - Adjust your care routines for winter, spring, summer, and fall to keep turkeys thriving all year. Processing Your Turkeys - Step-by-step guidance on humane and efficient turkey processing for your table or market.
Whether your goal is sustainable homesteading, producing high-quality meat, or simply enjoying the satisfaction of raising your own birds, this guide equips you with the tools and knowledge to succeed. Take the guesswork out of turkey farming and start your journey with confidence. Grab a copy of Raising Turkeys for Beginners today and begin building a healthy, productive flock that will reward you for years to come.
Dreaming of raising your own turkeys for fresh, delicious meat or to preserve heritage breeds? Whether you're a backyard hobbyist or aspiring small-scale farmer, getting started can feel overwhelming without the right guidance. This beginner-friendly guide takes you step by step through the essentials of turkey farming. From understanding the difference between heritage and commercial breeds to building the right housing, you'll gain the confidence to create a thriving flock.
You'll also learn how to feed your turkeys for growth, keep them healthy year-round, and prepare for breeding and hatching with success. Inside this book, you'll discover: Understanding Turkey Breeds - Explore heritage and commercial turkeys to find the perfect fit for your goals. Housing Your Turkeys - Learn how to design safe, comfortable living spaces that keep your flock stress-free. Feeding for Growth - Get clear strategies on nutrition, feeding practices, and supplements for stronger, healthier birds.
Keeping Your Turkeys Healthy - Recognize common health issues and take proactive steps to prevent disease. Breeding and Hatching - Master the essentials of selecting breeding pairs and managing incubation. Seasonal Management - Adjust your care routines for winter, spring, summer, and fall to keep turkeys thriving all year. Processing Your Turkeys - Step-by-step guidance on humane and efficient turkey processing for your table or market.
Whether your goal is sustainable homesteading, producing high-quality meat, or simply enjoying the satisfaction of raising your own birds, this guide equips you with the tools and knowledge to succeed. Take the guesswork out of turkey farming and start your journey with confidence. Grab a copy of Raising Turkeys for Beginners today and begin building a healthy, productive flock that will reward you for years to come.