OFFRE LISEUSES
Une liseuse achetée = une housse offerte* jusqu'au 21 juin
Pawpaw. In Search of America's Forgotten Fruit
Par : ,Formats :
Disponible dans votre compte client Decitre ou Furet du Nord dès validation de votre commande. Le format ePub protégé est :
- Compatible avec une lecture sur My Vivlio (smartphone, tablette, ordinateur)
- Compatible avec une lecture sur liseuses Vivlio
- Pour les liseuses autres que Vivlio, vous devez utiliser le logiciel Adobe Digital Edition. Non compatible avec la lecture sur les liseuses Kindle, Remarkable et Sony
- Non compatible avec un achat hors France métropolitaine
, qui est-ce ?Notre partenaire de plateforme de lecture numérique où vous retrouverez l'ensemble de vos ebooks gratuitement
Pour en savoir plus sur nos ebooks, consultez notre aide en ligne ici
- Nombre de pages320
- FormatePub
- ISBN978-1-60358-597-2
- EAN9781603585972
- Date de parution05/08/2015
- Protection num.Adobe DRM
- Taille6 Mo
- Infos supplémentairesepub
- ÉditeurChelsea Green
Résumé
The largest edible fruit native to the United States tastes like a cross between a banana and a mango. It grows wild in twenty-six states, gracing Eastern forests each fall with sweet-smelling, tropical-flavored abundance. Historically, it fed and sustained Native Americans and European explorers, presidents, and enslaved African Americans, inspiring folk songs, poetry, and scores of place names from Georgia to Illinois.
Its trees are an organic grower's dream, requiring no pesticides or herbicides to thrive, and containing compounds that are among the most potent anticancer agents yet discovered. So why have so few people heard of the pawpaw, much less tasted one? In Pawpaw-a 2016 James Beard Foundation Award nominee in the Writing & Literature category-author Andrew Moore explores the past, present, and future of this unique fruit, traveling from the Ozarks to Monticello; canoeing the lower Mississippi in search of wild fruit; drinking pawpaw beer in Durham, North Carolina; tracking down lost cultivars in Appalachian hollers; and helping out during harvest season in a Maryland orchard.
Along the way, he gathers pawpaw lore and knowledge not only from the plant breeders and horticulturists working to bring pawpaws into the mainstream (including Neal Peterson, known in pawpaw circles as the fruit's own "Johnny Pawpawseed"), but also regular folks who remember eating them in the woods as kids, but haven't had one in over fifty years. As much as Pawpaw is a compendium of pawpaw knowledge, it also plumbs deeper questions about American foodways-how economic, biologic, and cultural forces combine, leading us to eat what we eat, and sometimes to ignore the incredible, delicious food growing all around us.
If you haven't yet eaten a pawpaw, this book won't let you rest until you do. James Beard Foundation Book Award Nominee"This book took me on an enchanting and engaging ride through the history, folklore, and science of a neglected but magical food plant. Andrew Moore shows us, in delightful prose and a wealth of fascinating stories, the role that the under-appreciated pawpaw has played in North American culture."-Toby Hemenway, author of Gaia's Garden and The Permaculture City"Andrew Moore takes us on a very personal journey investigating how and why North America's largest indigenous fruit largely disappeared, and documenting efforts to revive it.
Pawpaw is a pleasure to read, and if you do you'll probably find yourself searching for and loving these delectable fruits."-Sandor Ellix Katz, author of The Art of Fermentation
Its trees are an organic grower's dream, requiring no pesticides or herbicides to thrive, and containing compounds that are among the most potent anticancer agents yet discovered. So why have so few people heard of the pawpaw, much less tasted one? In Pawpaw-a 2016 James Beard Foundation Award nominee in the Writing & Literature category-author Andrew Moore explores the past, present, and future of this unique fruit, traveling from the Ozarks to Monticello; canoeing the lower Mississippi in search of wild fruit; drinking pawpaw beer in Durham, North Carolina; tracking down lost cultivars in Appalachian hollers; and helping out during harvest season in a Maryland orchard.
Along the way, he gathers pawpaw lore and knowledge not only from the plant breeders and horticulturists working to bring pawpaws into the mainstream (including Neal Peterson, known in pawpaw circles as the fruit's own "Johnny Pawpawseed"), but also regular folks who remember eating them in the woods as kids, but haven't had one in over fifty years. As much as Pawpaw is a compendium of pawpaw knowledge, it also plumbs deeper questions about American foodways-how economic, biologic, and cultural forces combine, leading us to eat what we eat, and sometimes to ignore the incredible, delicious food growing all around us.
If you haven't yet eaten a pawpaw, this book won't let you rest until you do. James Beard Foundation Book Award Nominee"This book took me on an enchanting and engaging ride through the history, folklore, and science of a neglected but magical food plant. Andrew Moore shows us, in delightful prose and a wealth of fascinating stories, the role that the under-appreciated pawpaw has played in North American culture."-Toby Hemenway, author of Gaia's Garden and The Permaculture City"Andrew Moore takes us on a very personal journey investigating how and why North America's largest indigenous fruit largely disappeared, and documenting efforts to revive it.
Pawpaw is a pleasure to read, and if you do you'll probably find yourself searching for and loving these delectable fruits."-Sandor Ellix Katz, author of The Art of Fermentation




