Homemaking and Housekeeping. Forgotten Wisdom for Modern Times
Par :Formats :
Actuellement indisponible
Cet article est actuellement indisponible, il ne peut pas être commandé sur notre site pour le moment. Nous vous invitons à vous inscrire à l'alerte disponibilité, vous recevrez un e-mail dès que cet ouvrage sera à nouveau disponible.
Disponible dans votre compte client Decitre ou Furet du Nord dès validation de votre commande. Le format ePub protégé est :
- Compatible avec une lecture sur My Vivlio (smartphone, tablette, ordinateur)
- Compatible avec une lecture sur liseuses Vivlio
- Pour les liseuses autres que Vivlio, vous devez utiliser le logiciel Adobe Digital Edition. Non compatible avec la lecture sur les liseuses Kindle, Remarkable et Sony
- Non compatible avec un achat hors France métropolitaine
, qui est-ce ?Notre partenaire de plateforme de lecture numérique où vous retrouverez l'ensemble de vos ebooks gratuitement
Pour en savoir plus sur nos ebooks, consultez notre aide en ligne ici
C'est si simple ! Lisez votre ebook avec l'app Vivlio sur votre tablette, mobile ou ordinateur :
- Nombre de pages176
- FormatePub
- ISBN978-1-80419-373-0
- EAN9781804193730
- Date de parution12/03/2026
- Protection num.Adobe DRM
- Infos supplémentairesepub
- ÉditeurKyle Books
Résumé
Our modern world is infinitely more complex than the one previous generations inhabited, and the pace of life much quicker. Yet the way our grandmothers lived their lives - using knowledge passed down through the family - is as relevant today as it's always been. Homemaking and Housekeeping celebrates the rites and rituals that for centuries have marked the seasons around the world, from natural spring cleaning to the planting of seeds, through the summer months where home and garden can be enriched with floral and edible bounty, from rose petal pot pourri to fresh herb cheeses; in the autumn, harvest time offers an abundance of preserving, pickling and drying, while winter brings remedies for sore throats, recipes for steamed puddings and instructions on how to make candles.
Content includes:Spring: Spring flowers, posies and bulbs, spring lamb, asparagus, pancakes, dealing with slugs and snails... Summer: Windowsill herbs, remedies for hayfever and summer colds, sliced peach jam, salts and fizzies... Autumn: Toffee apples, drying pears, root vegetable crisps, bird boxes and ladybird houses, compost heaps... Winter: Winter in the garden, pot pourri and pomanders, marmalade, steamed puddings...
Content includes:Spring: Spring flowers, posies and bulbs, spring lamb, asparagus, pancakes, dealing with slugs and snails... Summer: Windowsill herbs, remedies for hayfever and summer colds, sliced peach jam, salts and fizzies... Autumn: Toffee apples, drying pears, root vegetable crisps, bird boxes and ladybird houses, compost heaps... Winter: Winter in the garden, pot pourri and pomanders, marmalade, steamed puddings...
Our modern world is infinitely more complex than the one previous generations inhabited, and the pace of life much quicker. Yet the way our grandmothers lived their lives - using knowledge passed down through the family - is as relevant today as it's always been. Homemaking and Housekeeping celebrates the rites and rituals that for centuries have marked the seasons around the world, from natural spring cleaning to the planting of seeds, through the summer months where home and garden can be enriched with floral and edible bounty, from rose petal pot pourri to fresh herb cheeses; in the autumn, harvest time offers an abundance of preserving, pickling and drying, while winter brings remedies for sore throats, recipes for steamed puddings and instructions on how to make candles.
Content includes:Spring: Spring flowers, posies and bulbs, spring lamb, asparagus, pancakes, dealing with slugs and snails... Summer: Windowsill herbs, remedies for hayfever and summer colds, sliced peach jam, salts and fizzies... Autumn: Toffee apples, drying pears, root vegetable crisps, bird boxes and ladybird houses, compost heaps... Winter: Winter in the garden, pot pourri and pomanders, marmalade, steamed puddings...
Content includes:Spring: Spring flowers, posies and bulbs, spring lamb, asparagus, pancakes, dealing with slugs and snails... Summer: Windowsill herbs, remedies for hayfever and summer colds, sliced peach jam, salts and fizzies... Autumn: Toffee apples, drying pears, root vegetable crisps, bird boxes and ladybird houses, compost heaps... Winter: Winter in the garden, pot pourri and pomanders, marmalade, steamed puddings...
