Grow Your Own Lunch. A Simple Guide to Growing Delicious Food in Any Space
Par :Formats :
Disponible dans votre compte client Decitre ou Furet du Nord dès validation de votre commande. Le format ePub protégé est :
- Compatible avec une lecture sur My Vivlio (smartphone, tablette, ordinateur)
- Compatible avec une lecture sur liseuses Vivlio
- Pour les liseuses autres que Vivlio, vous devez utiliser le logiciel Adobe Digital Edition. Non compatible avec la lecture sur les liseuses Kindle, Remarkable et Sony
- Non compatible avec un achat hors France métropolitaine
, qui est-ce ?Notre partenaire de plateforme de lecture numérique où vous retrouverez l'ensemble de vos ebooks gratuitement
Pour en savoir plus sur nos ebooks, consultez notre aide en ligne ici
C'est si simple ! Lisez votre ebook avec l'app Vivlio sur votre tablette, mobile ou ordinateur :
- Nombre de pages208
- Date de parution09/03/2027
- FormatePub
- ISBN978-1-64502-496-5
- EAN9781645024965
- Protection num.Adobe DRM
- Infos supplémentairesepub
- ÉditeurChelsea Green
Résumé
The perfect guide-with delicious recipes for everyday eating-for anyone who wants their garden to provide what the grocery store cannot and do so as simply as possible in any size space. Most gardening books for small spaces focus on how you can get the greatest volume of produce out of?your?garden. In?Grow?Your?Own?Lunch,?Martha Swales takes a different approach. No matter the size of your growing space-from windowsills to raised beds and medium veg patches-this book teaches readers which varieties of herbs, fruits, and vegetables are both easiest to grow and most flavorful.
And not just that, she has also provided more than 30 recipes with her favorite ways to make these special, intriguing varieties. With her signature approachable voice and decades of expertise, Martha encourages readers to focus on ease?and?flavor, transforming not just their garden spaces but their everyday meals into something different and exciting. Readers will dig into questions such as: why?grow?regular basil (which you can find at the grocery store) when you can?grow?Thai basil, cinnamon basil, lemon basil, and so many other unique varieties instead? Why?grow?potatoes when you can?grow?sweet potatoes and eat the leaves too? Martha provides the practical information needed to answer those questions and transform?your?growing space with projects like setting up an indoor?grow-light garden,?growing in pots, planning four successional garden squares for?your?small garden, using cold frames to extend the?growing season, and a chapter on perennials. Recipes include: Homemade chili salt Windowsill pesto Mustard greens crispy pancakes Tomato summer puddings And many more!
And not just that, she has also provided more than 30 recipes with her favorite ways to make these special, intriguing varieties. With her signature approachable voice and decades of expertise, Martha encourages readers to focus on ease?and?flavor, transforming not just their garden spaces but their everyday meals into something different and exciting. Readers will dig into questions such as: why?grow?regular basil (which you can find at the grocery store) when you can?grow?Thai basil, cinnamon basil, lemon basil, and so many other unique varieties instead? Why?grow?potatoes when you can?grow?sweet potatoes and eat the leaves too? Martha provides the practical information needed to answer those questions and transform?your?growing space with projects like setting up an indoor?grow-light garden,?growing in pots, planning four successional garden squares for?your?small garden, using cold frames to extend the?growing season, and a chapter on perennials. Recipes include: Homemade chili salt Windowsill pesto Mustard greens crispy pancakes Tomato summer puddings And many more!
