Food, Inc. 2. Inside the Quest for a Better Future for Food

Par : Karl Weber
Offrir maintenant
Ou planifier dans votre panier
Disponible dans votre compte client Decitre ou Furet du Nord dès validation de votre commande. Le format ePub protégé est :
  • Compatible avec une lecture sur My Vivlio (smartphone, tablette, ordinateur)
  • Compatible avec une lecture sur liseuses Vivlio
  • Pour les liseuses autres que Vivlio, vous devez utiliser le logiciel Adobe Digital Edition. Non compatible avec la lecture sur les liseuses Kindle, Remarkable et Sony
  • Non compatible avec un achat hors France métropolitaine
Logo Vivlio, qui est-ce ?

Notre partenaire de plateforme de lecture numérique où vous retrouverez l'ensemble de vos ebooks gratuitement

Pour en savoir plus sur nos ebooks, consultez notre aide en ligne ici
C'est si simple ! Lisez votre ebook avec l'app Vivlio sur votre tablette, mobile ou ordinateur :
Google PlayApp Store
  • Nombre de pages336
  • FormatePub
  • ISBN978-1-5417-0358-2
  • EAN9781541703582
  • Date de parution09/10/2023
  • Protection num.Adobe DRM
  • Infos supplémentairesepub
  • ÉditeurPublicAffairs

Résumé

An eye-opening guide to how America feeds itself and an essential companion book to the new documentary   America's food system is broken, harming family farmers, workers, the environment, and our health. But it doesn't have to be this way. Here, brilliant innovators, scientists, journalists and activists explain how we can create a hopeful new future for food, if we have the courage to seize the moment.
  In 2008, the award-winning documentary Food, Inc. shook up our perceptions of what we ate. Now, the movie's timely sequel and this new companion book will address the remarkable developments in the world of food-from lab-grown meat to the burgeoning food sovereignty movement-that have unfolded since then.   Featuring thought-provoking original essays from:   Michael Pollan . Eric Schlosser . David E.
Kelley and Andrew Zimmern . Senator Cory Booker . Sarah E. Lloyd . Carlos A. Monteiro and Geoffrey Cannon . Lisa Elaine Held . Larissa Zimberoff . Saru Jayaraman . Christiana Musk . Nancy Easton . Leah Penniman . David LeZaks and Lauren Manning . The Coalition of Immokalee Workers . Michiel Bakker . Danielle Nierenberg   This book is the perfect roadmap to understanding not only our current dysfunctional food system, but also what each of us can do to help reform it.
An eye-opening guide to how America feeds itself and an essential companion book to the new documentary   America's food system is broken, harming family farmers, workers, the environment, and our health. But it doesn't have to be this way. Here, brilliant innovators, scientists, journalists and activists explain how we can create a hopeful new future for food, if we have the courage to seize the moment.
  In 2008, the award-winning documentary Food, Inc. shook up our perceptions of what we ate. Now, the movie's timely sequel and this new companion book will address the remarkable developments in the world of food-from lab-grown meat to the burgeoning food sovereignty movement-that have unfolded since then.   Featuring thought-provoking original essays from:   Michael Pollan . Eric Schlosser . David E.
Kelley and Andrew Zimmern . Senator Cory Booker . Sarah E. Lloyd . Carlos A. Monteiro and Geoffrey Cannon . Lisa Elaine Held . Larissa Zimberoff . Saru Jayaraman . Christiana Musk . Nancy Easton . Leah Penniman . David LeZaks and Lauren Manning . The Coalition of Immokalee Workers . Michiel Bakker . Danielle Nierenberg   This book is the perfect roadmap to understanding not only our current dysfunctional food system, but also what each of us can do to help reform it.
How to Grow When Markets Don't
Adrian Slywotzky, Richard Wise, Karl Weber
E-book
7,99 €
How Digital Is Your Business?
Adrian J. Slywotzky, David Morrison, Karl Weber
E-book
7,14 €