Backyard Farming: Home Harvesting. Canning and Curing, Pickling and Preserving Vegetables, Fruits and Meats

Make the most of your homestead's produce with this beginner's guide to preparing and preserving your hard-earned harvest-all year long! Want to extend the benefits of your backyard bounty? Look no further! This beginner-friendly guide outlines essential preservation techniques and yummy recipes-all from expert farmers. Inside you'll find information on:   . Various methods of preserving (canning, smoking, freezing, drying, pickling, etc.) . Selecting the right preservation method for your crop . Knowing when to preserve-and why . Farmer-approved techniques and preserving set-ups, with illustrations . And much more!   Whether you raise livestock or grow crops, there's a method here that will allow you to enjoy the fruits of your labor year-round! No farmer wants to throw away their hard work, and Backyard Farming: Home Harvesting is the perfect guide to ensuring no part of your harvest is wasted.