Elizabeth Hernandez

Take your taste buds on a passport-free journey around the world. Worldwide Foodie: A Culinary Tour invites you to explore 20 of the most beloved dishes across continents-each paired with step-by-step recipes and the fascinating history behind the food. Inside you'll cook:Pizza Margherita (Italy)Sushi (Japan)Paella (Spain)Pad Thai (Thailand)Tacos (Mexico)Falafel (Middle East)Croissants (France)Butter Chicken (India)Pho (Vietnam).and many more global favorites.
But this isn't just a cookbook. Each chapter shares the origin story, cultural traditions, and heritage of every dish-so you understand not just how to cook it, but why it matters. Perfect for:? Home cooks? Food lovers? Travelers? Families? Culinary explorersWhether you're planning a themed dinner night or simply want to expand your cooking skills, Worldwide Foodie turns everyday meals into meaningful global experiences.
Cook. Learn. Travel. Repeat.