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Restaurant Success by the Numbers, Second Edition. A Money-Guy's Guide to Opening the Next New Hot SpotRoger FieldsE-book16,05 €
The Banh Mi Handbook. Recipes for Crazy-Delicious Vietnamese Sandwiches [A Cookbook]Andrea NguyenE-book9,17 €
Vibrant Food. Celebrating the Ingredients, Recipes, and Colors of Each Season [A Cookbook]Kimberley HasselbrinkE-book17,19 €
Kombucha Revolution. 75 Recipes for Homemade Brews, Fixers, Elixirs, and MixersStephen Lee, Ken KoopmanE-book9,17 €
Simple Thai Food. Classic Recipes from the Thai Home Kitchen [A Cookbook]Leela PunyaratabandhuE-book12,61 €
The Soda Fountain. Floats, Sundaes, Egg Creams & More--Stories and Flavors of an American Original [A Cookbook]Gia Giasullo, Peter Freeman, Elizabeth Kiem, Michael Harlan TurkellE-book13,76 €
Who Gets Promoted, Who Doesn't, and Why, Second Edition. 12 Things You'd Better Do If You Want to Get AheadDonald AsherE-book14,91 €
What Color Is Your Parachute? Guide to Rethinking Resumes. Write a Winning Resume and Cover Letter and Land Your Dream InterviewRichard N. BollesE-book6,87 €
What Color Is Your Parachute? Guide to Rethinking Interviews. Ace the Interview and Land Your Dream JobRichard N. BollesE-book5,72 €
The Nourished Kitchen. Farm-to-Table Recipes for the Traditional Foods Lifestyle Featuring Bone Broths,Fermented Vegetables, Grass-Fed Meats, Wholesome Fats, Raw Dairy, and Kombuchas:Jennifer McGrutherE-book19,49 €
The Best Punctuation Book, Period. A Comprehensive Guide for Every Writer, Editor, Student, and BusinesspersonJune CasagrandeE-book6,87 €
Parenting Beyond Pink & Blue. How to Raise Your Kids Free of Gender StereotypesChristia Spears BrownE-book6,87 €
Brassicas. Cooking the World's Healthiest Vegetables: Kale, Cauliflower, Broccoli, BrusselsSprouts and More [A Cookbook]Laura B. Russell, Rebecca KatzE-book14,91 €
The Blender Girl. Super-Easy, Super-Healthy Meals, Snacks, Desserts, and Drinks--100 Gluten-Free, Vegan Recipes!Tess MastersE-book5,72 €
The Homesick Texan's Family Table. Lone Star Cooking from My Kitchen to Yours [A Cookbook]Lisa FainE-book9,17 €
The Big-Flavor Grill. No-Marinade, No-Hassle Recipes for Delicious Steaks, Chicken, Ribs, Chops, Vegetables, Shrimp, and Fish [A Cookbook]Chris Schlesinger, John WilloughbyE-book6,87 €
My Irish Table. Recipes from the Homeland and Restaurant Eve [A Cookbook]Cathal Armstrong, David HagedornE-book6,87 €
Trader Vic's Tiki Party!. Cocktails and Food to Share with Friends [A Cookbook]Stephen Siegelman, Maren CarusoE-book5,72 €
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