Quality Chop House. Modern Recipes and Stories from a London ClassicWill Lander, Shaun Searley, Dan MorgenthauE-book14,99 €
Leaf. Lettuce, Greens, Herbs, Weeds - Over 120 Recipes that Celebrate Varied, Versatile LeavesCatherine PhippsE-book14,99 €
Scandi Bites. 60 Recipes for Sweet Treats, Party Food and Other Little Scandinavian SnacksTrine HahnemannE-book14,99 €
The Burger Book. Banging Burgers, Sides and Sauces to Cook Indoors and OutChristian Stevenson (DJ BBQ)E-book14,99 €
The Curry Guy Veggie. Over 100 Vegetarian Indian Restaurant Classics and New Dishes to Make at HomeDan ToombsE-book14,99 €
The Wisdom of Nature. Inspiring Lessons from the Underdogs of the Natural World to Make Life More or Less BearableDixe WillsE-book14,99 €
New Kitchen Basics. 10 Essential Ingredients, 120 Recipes - Revolutionize the Way You Cook, Every DayClaire ThomsonE-book14,99 €
James Martin's Great British Adventure. A Celebration of Great British Food, with 80 Fabulous RecipesJames MartinE-book14,99 €
The Yoga Kitchen Plan. A Seven-day Vegetarian Lifestyle Plan with Over 70 RecipesKimberly ParsonsE-book14,99 €
Chinese Takeaway Cookbook. From Chop Suey to Sweet 'n' Sour, Over 70 Recipes to Re-create Your FavouritesKwoklyn WanE-book14,99 €
The Pulses & Grains Cookbook. Delicious Recipes for Every Day, with Lentils, Grains, Seeds and ChestnutsE-book14,99 €
That's the Spirit!. 100 of the World's Greatest Spirits and Liqueurs to Drink with StyleJonathan RayE-book14,99 €