Sitopia. How Food Can Save the World

Par : Carolyn Steel

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  • Nombre de pages372
  • PrésentationBroché
  • FormatGrand Format
  • Poids0.33 kg
  • Dimensions12,9 cm × 19,8 cm × 3,0 cm
  • ISBN978-0-09-959013-2
  • EAN9780099590132
  • Date de parution01/04/2021
  • ÉditeurVintage

Résumé

Carolyn Steel is a leading thinker on food and cities. Her first book, Hungry City, received international acclaim, establishing her as an influential voice in a wide variety of fields across academia, industry and the arts. It won the Royal Society of Literature Jerwood Award for Non-Fiction and was chosen as a BBC Food Programme book of the year. A London-based architect, academic and writer, Carolyn has lectured at the University of Cambridge, London Metropolitan University, Wageningen University and the London School of Economics, and is in international demand as a speaker.
Carolyn Steel is a leading thinker on food and cities. Her first book, Hungry City, received international acclaim, establishing her as an influential voice in a wide variety of fields across academia, industry and the arts. It won the Royal Society of Literature Jerwood Award for Non-Fiction and was chosen as a BBC Food Programme book of the year. A London-based architect, academic and writer, Carolyn has lectured at the University of Cambridge, London Metropolitan University, Wageningen University and the London School of Economics, and is in international demand as a speaker.

A propos de Carolyn Steel

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