Capital Dining - Anne DesBrisay's Guide to Ottawa Restaurants

Anne DesBrisay, Dr. Qunying Li and Louis Lupin Han

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  • Paru le : 26/05/2004
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Whether you need a spectacular venue to fête a big event or you just don't want to do the dishes, Capital Dining has a suggestion for you. From celebrated to underrated, haute cuisine to come-as-you-are, this guide is an up-to-date compilation of over 100 reviews of some of the Ottawa-Gatineau region's best restaurants by Anne DesBrisay, Ottawa's most authoritative dining voice. The restaurants are identified by a number of useful categories, including type of food, neighbourhood, price range, outdoor dining, family-friendly, open Sunday, and late-night feasting.
Each review features capsule notes on the establishment's key features: accessibility, cost, and hours of operation. Insightful and informative, these reviews reflect the objective opinion of a professionally trained and passionately engaged expert in all things edible. The first restaurant guide to the area in over a decade, this book is invaluable for anyone living in or visiting Ottawa, whether they have a serious interest in dining out, or are simply in need of advice on where to spend their restaurant dollar.
  • Date de parution : 26/05/2004
  • Editeur : ECW PRESS
  • ISBN : 1-55490-642-3
  • EAN : 9781554906420
  • Format : PDF
  • Nb. de pages : 257 pages
  • Caractéristiques du format PDF
    • Pages : 257
    • Taille : 8 335 Ko
    • Protection num. : Digital Watermarking

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Anne DesBrisay et Dr. Qunying Li and Louis Lupin Han - Capital Dining - Anne DesBrisay's Guide to Ottawa Restaurants.
Capital Dining. Anne DesBrisay's Guide to Ottawa Restaurants
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