Sip an ice-cold pastis in the maquis-scented garden of a south-coast chambre d'hôte. Test your tyres as you wind up vista-filled corniches to the hilltop hamiets of La Castagniccia. Learn to tell coppa from prisuttu as hand-cured, mountain charcuterie melts in your mouth. Splash clown waterfalls and leap into natural pools while canyoning in the Massif de Bavella. Day-by-day coverage of walking the entire GR20, plus other stunning hikes.
Full-colour introduction reveals the island's natural wonders, cultural heritage and hearty cuisine. Insider tips on driving routes, activities for kids and the best places to dive, kitesurf, cycle and horseride.